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Change the Market - Support Antibiotic-free Restaurants
These restaurants have taken action to transition away from serving meat raised with antibiotics. The more antibiotics are overused, such as in the production of meat, the more bacteria become resistant to the drugs.
Restaurant commitments to using meat raised without antibiotics will help ensure that we preserve these drugs for generations to come. Please consider supporting such practices by patronizing these establishments and others like them.
Resource file downloadGuide to Antibiotic-free Restaurants
Your donation supports NJPIRG's work to stand up for consumers on the issues that matter, especially when powerful interests are blocking progress.